Wednesday, December 11, 2013

Easy vegan "cheese" sauce

This recipe is really simple and delicious! The best part is, it's made with all natural ingredients. I've never purchased packaged vegan cheese or butter products because I never really felt they were all that healthy. This recipe however just mainly uses unsweetened almond milk, tahini, and nutritional yeast as it's base. Plus, you can make one serving size just for yourself, or you can make a larger batch for a group of people! I used it to top off my broccoli stuffed baked potato, and it did not disappoint!

1 serving- about 1/4 cup of sauce

3 TBSP unsweetened almond milk
1 TBSP tahini
1 TBSP nutritional yeast
salt, pepper, garlic powder, and onion powder to taste

Just mix together in a small bowl and microwave for about 30 seconds or until warm. Then drizzle over your favorite foods for a little extra flavor and enjoy!

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